Ukugcina isikhwama somzimba ofile kuwumsebenzi obucayi futhi obucayi odinga ukunakwa kwemininingwane nokucatshangelwa ngokucophelela.Ukugcinwa kwesikhwama somzimba ofile kufanele kwenziwe ngendlela enenhlonipho nehloniphekile kumufi, kuphinde kuqinisekiswe ukuthi isikhwama sigcinwe ngokuphepha nangokuphepha.
Kunezici eziningana okufanele zicatshangelwe uma kuziwa ekugcinweni kwesikhwama somzimba ofile, okuhlanganisa uhlobo lwesikhwama esisetshenziswayo, indawo yokugcina, kanye nobude besikhathi isikhwama esizogcinwa ngaso.
Uhlobo Lwesikhwama:
Uhlobo lwesikhwama esisetshenziselwa ukugcina isidumbu luzoncika ezintweni ezimbalwa, njengobukhulu bomzimba, indawo okugcinwa kuyo, kanye nobude besikhathi isikhwama esizogcinwa ngaso.Ngokuvamile, izikhwama ezisetshenziselwa le njongo zenziwe ngezinto ezihlala isikhathi eside nezingenawo amanzi, njenge-vinyl noma ipulasitiki esindayo.Lezi zinto zihlanzekile futhi zenzelwe ukuvimbela noma yikuphi ukuvuza noma ukungcola.
Indawo Yesitoreji:
Indawo yokugcina enye into ebalulekile okufanele icatshangelwe.Izikhwama zezidumbu ezifile kufanele zigcinwe endaweni epholile, eyomile ekude nelanga eliqondile nanoma yiziphi izinto ezingase zibe yimithombo yokungcola, njengamakhemikhali noma izinambuzane.Indawo yokugcina kufanele ivikelwe ngengidi noma ngezinye izindlela zokuvimbela ukungena okungagunyaziwe.Ukwengeza, indawo yokugcina kufanele ifinyeleleke kalula uma kwenzeka umzimba udinga ukuhanjiswa noma ukuthuthwa.
Ubude besikhathi:
Ubude besikhathi isikhwama somzimba ofile esizogcinwa ngaso bungahluka kakhulu kuye ngezimo.Uma isikhwama sigcinwa isikhathi esifushane, njengokuthuthwa siye ekhaya labangcwabi noma kwenye indawo, singagcinwa endaweni evikelekile ngezinyathelo zokuphepha ezincane.Nokho, uma isikhwama sizogcinwa isikhathi eside, njengalapho emakhazeni noma endaweni yokugcina, kungase kudingeke ezinye izinyathelo zokuphepha.
Nazi ezinye izinyathelo ezingathathwa ukuze kugcinwe isikhwama somzimba ofile ngokuphephile nangokuvikelekile:
Lungiselela Isikhwama: Ngaphambi kokugcina isikhwama somzimba, qiniseka ukuthi sihlanzekile futhi asinawo noma iyiphi imfucumfucu noma ukungcola.Vala uziphu noma vala isikhwama ngokuphepha ukuze uvimbele ukuvuza.
Khetha Indawo Yesitoreji: Khetha indawo yokugcina evikelekile futhi eyimfihlo, njengendawo yokugcina izidumbu, indawo yomngcwabo, noma indawo yokugcina izinto.Indawo yokugcina kufanele ihlanzeke, yome futhi ingabi namagciwane.Kufanele futhi ifakwe umoya omncane ofanele ukuvimbela ukunqwabelana kwanoma yimaphi amaphunga angajabulisi.
Qinisekisa Izinga Lokushisa Elifanele: Izikhwama zezidumbu ezifile kufanele zigcinwe ezingeni lokushisa eliphakathi kuka-36-40°F ukuze kuvinjelwe ukubola.Leli banga lokushisa lizosiza ukunciphisa inqubo yokubola kwemvelo futhi lilondoloze umzimba isikhathi eside ngangokunokwenzeka.
Lebula isikhwama: Lebula isikhwama somzimba ngegama lomufi, usuku esigcinwe ngalo, kanye nanoma yiluphi olunye ulwazi olubalulekile.Lokhu kuzosiza ekuqinisekiseni ukuthi umzimba ubonakala kalula uma udinga ukunyakaza noma ukuthuthwa.
Gada Indawo Yesitoreji: Gada njalo indawo yokugcina ukuze uqinisekise ukuthi isikhwama somzimba sivikelekile futhi azikho izimpawu zokulimala noma ukuvuza.Qinisekisa ukuthi indawo yokugcina ikhiyiwe nokuthi yizisebenzi ezigunyaziwe kuphela ezikwazi ukufinyelela isikhwama somzimba.
Kafushane, ukugcina isikhwama somzimba ofile kudinga ukucatshangelwa ngokucophelela nokunaka imininingwane.Ukukhetha uhlobo olulungile lwesikhwama, ukukhetha indawo evikelekile, ukuqapha indawo yokugcina, nokugcina izinga lokushisa elifanele zonke izici ezibalulekile okufanele zicatshangelwe lapho ugcina isikhwama somzimba ofile.Ngokulandela lezi zinyathelo, umufi angagcinwa ngokuphepha nangenhlonipho.
Isikhathi sokuthumela: May-10-2024